I'm one of the "Other" folks cause it gets complex. Perhaps I'm less of a creature of habit than most. (I doubt it.)
The vast majority of the time I drink assorted black and green teas straight up and hot.
Other times I drink strong blacks iced, but still nothing else added.
When I have Chai Spiced it is with milk and Sugar in the Raw.
On some occasions, feeling a bit down, I'll have a black with lemon and honey.
On rare occasions, with a meal, I'll have hot black with milk.
When I drink some of my all time Bigelow favorites like Ceylon, Lemon Lift, or Constant Comment, it is straight up, with a smile.
Tom
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I'm one of the "Other" folks cause it gets complex. Perhaps I'm less of a creature of habit than most. (I doubt it.)
The vast majority of the time I drink assorted black and green teas straight up and hot.
Other times I drink strong blacks iced, but still nothing else added.
When I have Chai Spiced it is with milk and Sugar in the Raw.
On some occasions, feeling a bit down, I'll have a black with lemon and honey.
On rare occasions, with a meal, I'll have hot black with milk.
When I drink some of my all time Bigelow favorites like Ceylon, Lemon Lift, or Constant Comment, it is straight up, with a smile.
Tom