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How do you honor seitan?

Baking in Broth: Like that fiery lake of hell but in my oven! 9% (7 votes)

Dry Baking: Blazin' hot thrills! 27% (20 votes)

Steaming: Lid on, no one hears you scream 30% (22 votes)

Slow Cooker: Evil grows when slowly simmered 4% (3 votes)

Stovetop Boiling: I'm a gluten for punishment! 30% (22 votes)

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Total Votes: 74




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